Le Cent 33

Located at 133 Rue du Jardin Public in Bordeaux, Le Cent 33 offers a unique culinary experience that celebrates traditional French gastronomy with international influences. The restaurant, situated in the lively Chartrons district, boasts a relaxed atmosphere that invites guests to indulge in the thoughtfully crafted dishes by Chef Fabien Beaufour. The menu at Le Cent 33 is driven by the seasons, ensuring that each dish is fresh, vibrant, and respectful of the natural ingredients sourced from trusted local suppliers.

A standout feature of Le Cent 33's kitchen is its use of robatayaki, a traditional Japanese cooking technique involving a wood-fired grill. This method enhances the flavors of the high-quality ingredients and adds a rustic charm to the dining experience. The restaurant's commitment to quality is evident in the meticulous selection and preparation of each component, from the simplest elements to the more luxurious offerings.

Ideal for various occasions, from business lunches to leisurely dinners, Le Cent 33 accommodates groups and individual diners alike. With an attentive team ready to provide an experience enriched with emotion and care, guests are encouraged to share in the dining journey and discover new flavors that highlight the chef's international culinary inspirations.