The Down Under - Bordeaux

Le Pressoir D'Argent is the superb Micheline starred restaurant in the 5 star Regent Grand Hotel. Head Chef Pascal Nibaudeau conceived the menu with the illustrious Belgi...

Set in an old hunting lodge you can dine in the large room, in the small kitchen or on the spacious bright porch - and of course in the summer on the pation among the pla...

This charming restaurant located in an old house has two comfortable dining rooms and a flower filled terrace. Created by chef Michel Bordage, the fare is innovative such...

Within the Museum of Contemporary Art discover Le Café du Musée and you will keep coming back! Food is consistently excellent and Sunday brunch is a treat. Ambiance is ...

Le Gabriel has 3 venues; a bar, a bistro and a Michelin starred restaurant under the direction of Francis Adamsk one of the few chefs winning both the "Meilleur Ouvrier d

Featuring Raclette and Fondu meals, this cozy restaurant specializes in Savoy cheesy delights. For an authentic French meal with a hands on twist La Raclette creates a wa

With an impeccable reputation, L'Entrecôte restaurants started in 1959 in Paris and there are now five in France. The decor of each varies but all feature a black Scotti...

Franck Angelaud prides himself on sourcing daily fresh produce and uses only the highest quality products for his gourmet creations................

Chef Laurent Lachat has created a stylish and contemporary ambience in a stone building with a comfortable veranda and terrace. The service is attentive and personalized ...

Inside Le Grand Theatre, an outstanding landmark of Bordeaux, find an elegant restaurant with both good food and service for breakfast, lunch and dinner that is open all ...