Le Cohe - Bordeaux
Are you a business owner in Bordeaux?
Promote your business 365 days a year with the #1 Guide to Bordeaux.
- Gain MAXIMUM EXPOSURE with a 'Dedicated Business Profile'
Directions to Le Cohe
Franck Angelaud prides himself on sourcing daily fresh produce and uses only the highest quality products for his gourmet creations.
The atmosphere is comfortable and the service is friendly. Menus from 25 to 60 euros. Closed Sunday and Monday.
My Guide website?
You may also like
-
La Raclette
Featuring Raclette and Fondu meals, this cozy restaurant specializes in Savoy cheesy delights. For an authentic French meal with a hands on twist La Raclette creates a wa
-
Le Gabriel
Le Gabriel has 3 venues; a bar, a bistro and a Michelin starred restaurant under the direction of Francis Adamsk one of the few chefs winning both the "Meilleur Ouvrier d
-
The Blarney Stone
Very Irish and very friendly - good place to relax and start a conversation, usually about sports. Convivial atmosphere................
-
Grand Opera Cafe - Café Opéra de Jegher
Inside Le Grand Theatre, an outstanding landmark of Bordeaux, find an elegant restaurant with both good food and service for breakfast, lunch and dinner that is open all
-
Le Vieux Bordeaux
This charming restaurant located in an old house has two comfortable dining rooms and a flower filled terrace. Created by chef Michel Bordage, the fare is innovative such
-
La Tupina
La Tupina is one of the best known bistros in France. Hosted by Jean-Pierre a well know Bordeaux food celebrity, enjoy traditional delicious french food in a rustic warm
-
L'Entrecôte
With an impeccable reputation, L'Entrecôte restaurants started in 1959 in Paris and there are now five in France. The decor of each varies but all feature a black Scotti
-
Le Pressoir d Argent
Le Pressoir D'Argent is the superb Micheline starred restaurant in the 5 star Regent Grand Hotel. Head Chef Pascal Nibaudeau conceived the menu with the illustrious Belgi
-
Le Pavillion Des Boulevards
Michelin starred restaurant Le Pavillon des Boulevards, features bold, creative dishes with local flavour by chef Denis Franc. Along with his wife Nelly expect a warm Bor
-
5 allées
More than a restaurant, the 5 allées combines music, art, literature and photography - events are constantly changing................
