De Part & D'Autre
Bordeaux
Avaliações
Why not five stars for the food when it was so delicious. Because we are spoiled and found the entrecote too fat. In addition, the great music could have been a bit softer. Is it a place to go: ABSOLUTELY
Great fun place for dinner and drinks! Food was amazing. Lots of options for small bites and full meal. The shrimp were very good and the pasta was different but so good.
We had a splendid lunch of poulpe grillé à la plancha & asperge with créme de petits pois fondue. The asparagus was shaved and scattered over the octopus, making for an attractive plate. The pea puree added a lot of flavour; it was so good I could have eaten it all on its own. We had a fabulous glass of Clos Canos, a Corbières to accompany our meal. There were a lot of families and groups in the restaurant when we arrived, and many more people came in after us, but the staff were superb at deftly serving everyone. The owner (I think), in particular, was a whirlwind who always had a smile for the guests while making sure the staff attended to everyone. Even though the room was full, everyone received the staff's full attention, and if our meal was any indication, they also got a terrific lunch. If we return to Bordeaux I would make sure I made a reservation here for at least one meal.
After a long day walking around the city we found this gem. The food was delicious, the service excellent and the vibe od the olace is really cool. The waiter recommended some of the dishes and it was spot on. Amazing creations that we shared. We went for the tuna tataki l, the carpaccio and the octopus ( that was melting in the mouth). A great spot in Bordeaux.
Great place for food and drinks. A little bit tucked away from the square of the Hotel de Ville and the Cathedral. We stopped for a light dinner around 21.30 and were immediately offered a nice table outside. the menu offers a wide variety of options (also vegetarian), including some french classics and nice creations with a twist. we went for the Carpaccio, the tuna tataki and the grilled octopus - all of which were delicious! the wine selection is also very good and staff is more than helpful - also en anglais. definitely worth a visit!