Racines

Located at 59 Rue Georges Bonnac in Bordeaux, Racines offers an inviting dining experience where the focus is on high-quality, seasonal ingredients. The culinary vision at Racines is shaped by the chef's Scottish heritage and diverse cultural influences, making it a unique spot in the bustling Bordeaux dining scene. The restaurant has been refreshed with a new design that complements the thoughtful menu, accentuating a seamless blend between the setting and the cuisine. Diners can enjoy a diverse selection of dishes, with the menu comprising eight to ten options that cater to both savory and sweet palates. This ensures guests have the flexibility to choose based on their personal preferences. Wines also play an important role in the dining experience, with a selection that highlights renowned Bordeaux wines along with other noteworthy options. The commitment to maintaining a balance between elegance and value is clear, making Racines an appealing choice for varied dining occasions. With a nod to his origins, the chef introduces Scottish-inspired apéritif specialties to share, perfect for opening up a meal with character and flair. Every dish served is a reflection of the chef's culinary journey, influenced daily by fresh market selections.